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International Sugar Journal 4 Nov 2020

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Reasons for the unusually low molasses purities in Louisiana sugarcane factories during the 2018 processing season [Full subscriber]

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Towards a molecular toolkit to assess biological health of soil* [Full subscriber]

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Vitroplantas Project of the EEAOC (Tucumán, Argentina): results at the stage of hardening of plantlets in a greenhouse (2001-2017) [Full subscriber]

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Characterisation of dissolved organic matters in molasses by using LC-OCD-OND [Full subscriber]

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Comparison of two methods of retrofitting a bagasse boiler: increasing the heating-surface areas and installing a flue-gas dryer* [Full subscriber]

Exploration of sugarcane products as a major source of antioxidant phenolic extracts in commercial foods and beverages*λ [Full subscriber]

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Optimization of a phenotyping system in sugarcane to evaluate different strategies against Diatraea saccharalis (Fabricius)* [Full subscriber]

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Low steam % cane – Almoiz Industries’ road to success* [Full subscriber]

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Cellulosic ethanol production potential from bagasse of elite sugarcane varieties/clones [Full subscriber]

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Field evaluation of infestation levels of the sugarcane mealybug Saccharicoccus sacchari (Cockerell) on different sugarcane varieties in Guangxi Province, China: Preliminary results [Full subscriber]

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