Hydrogen is recognised as one of the most promising clean energy sources of the future. A kilogram of hydrogen has about three times as much energy as a comparable amount […]

Introduction How can the gamification approach be used to encourage “learning by playing”? How can digital content be designed in such a way as to communicate sustainable information to employees […]

Continuous improvement in productivity, quality, agility, and service levels underpin ongoing success of a business. The arrival of Industry 4.0 has escalated the opportunity to drive competitiveness. The term Industry […]

The final aim of a chemical analysis is to obtain one or more numerical results. Between the recording of measured values and the reporting of numerical results, there are arithmetic […]

Three early Blackboards dealt with the ability of sucrose to crystallise, crystal size measurements and the effect of trisaccharides on the sucrose crystal shape. There are other organic compounds which […]

In the last 150 years, BMA has developed and launched a range of different centrifugal types. With each new model, we have drawn on research and experiences gained in the […]

In 1977 Inman-Bamber noted that there was an interest in South Africa for growing sugar beet. Planting trials were conducted. Various diseases such as leaf spot, root rot and root […]

Photosynthesis is a complex process by which carbon dioxide, water and inorganic salts are converted into carbohydrates by green plants, using chlorophyll and energy from the sun. Generally these carbohydrates are stored […]

An early Blackboard article dealt with inversion in general. It noted that details of its fundamental chemistry were published in the mid-’60s by Honig and Vukov.  New developments concerning sampling […]